brothers in front of the screen, I must talk to you today about something that has happened recently. A few days ago, Boss Zhang, who opened a dumpling restaurant, came to our factory to inspect. Boss Zhang's dumpling restaurant is a little famous in the local area, and the business is also quite good. He can wait in line at every meal order. But with more and more takeout orders and more and more people eating in the store, he couldn't keep up with the speed of making dumplings manually, so he looked everywhere for reliable dumpling machines, so he found three good factories. In fact, Lao tie used an old dumpling machine to make dumplings before he met Sanhao.
just arrived at the factory, Boss Zhang looked sad Pour out grievances with me: "the dumpling machine I used before is very complicated to operate, and it is difficult for the staff to use." Some dumplings vary in size, thickness and quality, while others often break down and the cost of maintenance remains high. I was so upset that I couldn't find a very satisfactory dumpling machine. I all said that Sanhao dumpling machine was different. I hope I didn't take a trip in vain this time. " Sanhao hurriedly comforted him: "Boss Zhang, don't worry, now that we're here, let's take a good look at our Sanhao SH 360-1 dumpling machine . Maybe it's the right-hand man you've been looking for." 
so Sanhao invited the old iron into the exhibition hall to watch the equipment. Let's talk about the plate of this machine first. Brothers in front of the screen, if the machine is durable, the plate is very important. Introduced to Lao tie is a SH 360-1 dumpling machine, which uses three thick plates. This thick plate makes the machine particularly stable and stable in daily high-strength use, which greatly reduces the probability of failure and can save you a lot of maintenance cost and time. And it is equipped with advanced numerical control PLC system, from the beginning of the pressing surface, it shows a different advantage. The numerical control system can accurately control the strength of the pressing surface, and the noodles are gently kneaded through the rollers with uniform thickness, which lays a solid foundation for the production of high-quality dumpling skins. Compared with the traditional manual noodle pressing, not only the efficiency is greatly improved, but also in the aspect of food hygiene, it can not only make diners feel at ease and rest at ease, but also ensure the consistent quality of each batch of dumplings.
so Sanhao gives it to the old man. Design of light sensor probe between noodle sticks of Tieshan dumpling machine When Boss Zhang saw the design, his eyes lit up at once. In the pressing process, a light sensor probe is installed between one roller and two rollers. It may seem like an inconspicuous exploration point, but this little guy is amazing, just like a tireless little guard, monitoring the situation of the noodles all the time. When there are too many noodles, it will immediately issue instructions to let a noodle stick suspend its work, so as to avoid affecting the kneading effect of too much noodles; when there is less noodles, it can automatically control the transportation of the noodles to ensure that the noodles can evenly and stably enter the next process. In this way, it can not only effectively avoid the danger of pressing hands, but also effectively solve the problems of noodles and cross sections that are easy to appear in traditional machines, and ensure that each dumpling skin is complete and smooth. Boss Zhang sighed at that time: "if I had used such a machine earlier, how much less would I have wasted? this design is so sweet!" (the drawback of the old device is indeed obvious, and it may be difficult to understand if it has not been used.) 
next Sanhao should share Wang Fei's design with the old man, which is the" machine head ". Boss Zhang is particularly flexible in doing business. It is often necessary to make different specifications of dumplings according to the needs of customers, one is 20 grams of small dumplings, the other is 25 grams of large dumplings. He used the machine before, changing the head is very troublesome, when changing different heads, but also need to correspond to the corresponding cone, if not done a little, dumplings will be short of corners, seriously affecting the appearance. But Sanhao SH 360-1 dumpling machine uses a pull head. In the course of operation, the old iron only needs to pump and pull, and the nose can be easily replaced in just one minute to one and a half minutes. Moreover, it has the function of speed regulation ratio. If there are more noodles, adjust the nose faster; if there is less noodles, adjust it slowly. Through such a simple adjustment, you can make the speed of dumplings match the speed of noodles perfectly, and you no longer have to worry about dumplings missing corners. After trying it out personally, Boss Zhang was so excited that he said, "this machine is simply tailor-made for us businessmen. it will be much easier to make dumplings in the future!" 
also have to mention the powerful filling formula storage function of this machine. Because Sanhao dumpling machine is controlled by PLC numerical control system, the key data such as filling speed ratio can be easily stored in the equipment computer on the screen for different stuffing. Like Boss Zhang Dumpling House, there are many kinds of signature stuffing, such as pork and spring onion stuffing, beef and celery stuffing, Sanxiang stuffing and so on. In the past, with other machines, every time the stuffing was changed, all kinds of parameters had to be re-adjusted, which was time-consuming and easy to make mistakes. But since there is a SH360-1 dumpling machine, a set up, the next time you do the same stuffing dumplings, directly call the stored formula, no need to re-debug. This greatly improves the convenience of operation, ensures the stability of the taste of different batches of dumplings, and allows customers to taste familiar delicacies every time. 
brothers in front of the screen, no matter whether you run a dumpling restaurant like Boss Zhang or run a restaurant or canteen As long as you have a higher pursuit in dumpling production, want to improve efficiency and ensure quality, this SH360-1 three-good dumpling machine is very worthy of your consideration. It can help you solve the troubles in processing and production and make your business booming. If you have any questions about making dumplings, you can discuss them through comments or private messages. Let's cheer for the dumpling industry together.
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