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speaking of noodles, I believe many old men are familiar with noodles. Noodles are not only an indispensable delicacy in the noodle industry, but also symbolize reunion. Moreover, there is a good story about noodles in the countryside. They have to eat noodles every birthday, implying that they will be long and beautiful, and the old man in front of the screen Is there such a story in your hometown? Why are you talking to the old man in front of the screen about noodles today? yesterday, an old man came to me. The old man is from Qinhuangdao. At present, the operator has a residential house. Because of his own accommodation, diners often ask for noodles, but they don't know how to start. The so-called inability to start is not because they can't roll. After all, the number is too large, but also make themselves in a hurry.
at this time, the old man thought that it would be better not to do it well, but the idea was quickly extinguished, mainly because the hostel pays attention to word of mouth, and it will be greatly reduced if the residential accommodation is affected. At this time, the old man looked everywhere for the equipment to make noodles, and he found three good things through some inquiries.
it was under such circumstances that Sanhao got acquainted with the old man. At this time, the old man asked what kind of noodles could be made by using the three good noodle machine. At this time, Sanhao told the old man that he could not only roll noodles by hand. You can also change different cutters to make different specifications of noodles, such as Chongqing noodles, Sliced noodles, flat noodles and so on. After simply introducing the noodle mechanism to do the noodle process, the old iron's professional problems arise spontaneously.
Why do you say so? the problems mentioned by this old man are really worth referring to. Why do you say so? if you are a novice rookie in front of the screen, you can refer to the problems that this old friend is concerned about. It does have a certain reference value, the old man asked. How long will the noodles last without delay?
in response to this question, the old man in front of the screen may ask, isn't that easy? isn't it solved by adding some starch after noodle molding? in fact, as far as Sanhao is concerned, Sanhao knows what Lao tie means, so Sanhao did not answer in this way. As a residential accommodation operator for the quality of noodles is very strict control, not only requires the quality of noodles, but also requires the quality of noodles after the pot.
so at this time Sanhao did not recommend similar methods such as starch or cornmeal to the old iron. In fact, Sanhao had a solution to the problem of noodle drag a long time ago. I would like to add here that behind this delay is not only a quality problem, but also can bring a lot of convenience in the eating process, for example. The noodles made at nine o'clock in the morning will be eaten at noon. After a few hours of storage, the noodles can not only achieve a new vision, but also give full play to the smooth feeling of the noodles themselves.
at this time, it is necessary to change the water holding capacity of noodles. Mixing noodles is a top priority in the process of noodle processing. Sanhao has also shared before, " as a rookie, how should I use the noodle mechanism to make noodles?" ", but did not share this key point, here just to make up, for example, the normal water holding capacity of noodles is 35%, then it is necessary to control the water at about 31%, in the case of water control, the requirements for noodle mixing are also raised at any time.
that is to say, in the process of mixing noodles using a Sanhao mixer, the noodle mixing time should not be less than six minutes. Sanhao shared five minutes before, which is ordinary noodles. There is a slight difference in the method of making this kind of dry noodles, and the high-speed type must be used in the noodle mixing process. Not only the grain feeling and ripening degree of flour are not up to standard.
to make this kind of noodles, you only need to pay attention to the above two details, and then pour the mixed noodles into the Sanhao noodle machine to process and produce noodles. Although the above two details are crucial, the gap between the noodles in the Sanhao noodle machine is also very important. Be sure to make sure that the gap between the noodle sticks is adjusted, and the old iron can also be understood as a tacit understanding of each other, for example, three meters in a row, two lines should naturally be less than one, otherwise it will not have the effect of pressing surface forming in the rolling process.
by paying attention to the above details, you can make smooth and delicate noodles without procrastination. Old man in front of the screen, have you ever paid attention to such noodles? do you have any different perception of noodles? you can leave a comment in the comments area to discuss. Here in front of the screen to share a detail, that is, the noodles made in this way, the noodles will not drag after being too cold, and will not lose the strength of the noodles.
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