for diners, both steamed buns and dumplings have a place, whether in first-tier cities or small to rural areas, they can be seen everywhere, so in the minds of our diners, steamed buns and dumplings are indeed an indispensable landscape. And eating in the mouth can not only taste the wheat flavor of childhood, but also taste the taste of color, flavor and flavor.

Why are you chatting about steamed buns and dumplings with the old man in front of the screen today? a foreign man came to me. The old man is a Chinese from Australia. The old man began to study abroad. Due to the change of his job, the old man decided to give up the route of hard work and plan to enter the traditional food industry. Speaking of which, there may be an old man who will say that under such good conditions, he will not open a steamed stuffed bun shop or dumpling shop, will he? 

in fact, for ordinary diners, people who do traditional industries are basically people who are not highly educated or unable to find a good job. In fact, this is not the case abroad. Our food heritage not only has a place abroad. And there is a high reputation, now foreign friends not only like our food, but also eat a new height in the process of tasting our food.

actually met this old man last year. At that time, he worked in a good listed company abroad. At that time, he had this idea. In fact, it all happened to steamed stuffed bun dumpling machine . At that time, the old man and his wife both worked in the same company. Both the work link and the salary are very good, but Lao tie always feels that it is not a long-term solution to work for others, and at the same time, Lao tie is observing the local food culture. Lao tie had the idea of entering the traditional food industry a long time ago.

although the boss and his lover have higher academic qualifications, they have the opposite idea and understanding of us, and with Lao tie's thinking and experience policy, we can not only push the food to a new height, but also enjoy the fruits in it. And in foreign countries, our delicious food can not only gain fame and fortune, but also make ourselves grow better. when we hear such words as Lao tie, in fact, Sanhao does not feel surprised, why do you say that?

in fact, Sanhao found in his communication with many foreign friends that making and selling our food abroad is indeed a good choice, which is not directly related to the advantages of education and work. This view may not be understood in our lives at present, but it does happen frequently abroad.

at first, when the old man learned that Sanhao steamed stuffed bun dumplings machine , he was surprised and asked, is there really such a machine? In fact, before he found Sanhao, he planned to get two sets of equipment to replace himself in making steamed buns and dumplings. Due to the limitation of his own venue, he did not start all the time. While looking for a scaled-down version, he found Sanhao.

when the old iron found Sanhao, the old iron asked whether Sanhao could watch the machine by video. When Sanhao heard the demand of the old iron, he said gladly that there was no problem, so Sanhao explained to the old iron by video that how to work the integrated machine of steamed buns and dumplings. And if the bag is shaped, and so on.

after some explanation, the old man's strong interest was directly filled, so he politely said, "when is it convenient for you? can you help me test the machine?" and at the same time, the old man said a word. This sentence may be for us, human feelings are not reflected, the old iron said, "how much does it cost to test the machine, you tell me, I will transfer it to you?" in fact, as a manufacturer, not only can not charge fees, but also can not be used to pay for hard work.

and trial production of steamed buns and dumplings will not incur too much cost. This is also what we usually call "little calculation or zero mentality". In fact, we use this three good steamed buns and dumplings all-in-one machine whether it is making steamed buns or dumplings. The production methods of the two are basically similar, why do you say that?

in the process of making these two kinds of food, you need to mix the noodles in advance, and then prepare the stuffing. In the process of making steamed buns or dumplings, the two are making different delicacies. Just need to pull to change the head, the so-called pull is to replace different abrasives, and then complete the production of steamed buns or dumplings.

in fact, at this point, Sanhao suddenly remembered the words of another friend (this friend is not Chinese). When he saw the Sanjiao dumplings machine, he asked, "Why do you have to change the abrasives before you can make them? is it not possible not to replace them?" At that time, when talking about this, Sanhao laughed. I believe many people in China understand why they say so. The two are not a kind of delicious food, and their packaging methods and shapes are not the same, so they cannot be done with the same grinding tools. This is also the ingenuity of our food.

continue the entrepreneurial path of the Chinese man studying abroad. After some preparation, Sanhao connects the old man at once, adds stuffing and dough to the spot, and then adds it to the designated position of the machine step by step. And the two are respectively stuffing system and noodle supply system, after both are ready, through the numerical control system to achieve the processing and production of different delicacies of steamed buns or dumplings.

at first Sanhao processing produced dumplings. After the trial, when the old man saw the effect of such an all-in-one machine, he said, "I really didn't expect that such a small device could be so good." in fact, what the old man said was not saying. Lao tie has not seen stand-alone production before, and it lies in that this Sanhao dumpling machine not only covers a small area, but also is very simple and efficient in operation

and the appearance and effect of the dumplings It is no worse than manual labor, and the thickness of the skin can be controlled. In the process of processing and production, one-button acceleration and deceleration can be achieved through the Sanhao numerical control system. Sanhao believes that this is the main place to attract the old iron. Sanhao prepared the steamed buns dough, so they began to process and produce steamed buns. in fact, the method of making steamed buns using the integrated mechanism of Sanhao dumplings is the same as that of dumplings, so Sanhao began trial production. After the steamed buns were processed on the spot, it once again refreshed Lao tie's new understanding of this integrated machine of steamed buns and dumplings. In fact, this can not only reflect the enthusiasm and conviction of the three good developers, but also a technological breakthrough.

in fact, through such a case, Sanhao wants to express that working in traditional industries is not people with low academic qualifications or unable to find a job, as long as you have ideas and dreams, no matter what job you are engaged in, as long as you love and like it. It is necessary to have the courage to trace back, here Sanhao also wishes this old man can have a grand plan abroad, so that our food can be better passed on to more foreign friends.