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The flavor of the New Year is gradually fading. How about using the steamed stuffed buns and dumplings all-in-one machine to open a stall?

2024-02-17

although the New year is spent unconsciously, the flavor of the New year is still there. The sound of firecrackers can be heard in the streets every evening, which shows that this New year is different. Spring Festival couplets and happiness can be seen in the streets and alleys, and children running all over the street can be seen everywhere, although the flavor of the New year has not yet passed. But Sanhao is already well under way.

on the afternoon of the second day of the Lunar New year, an old man came to me. The old man is from Qinhuangdao, Hebei Province. The old man has been engaged in the tourism industry. Talking about the grand situation that the tourism industry has to do this year, the scenic spots of all sizes are very happy, although the old man has made a lot of gains in this holiday. But the old man still wants to do something in this harvest season.

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so the old man found Sanhao and asked, "I currently have a shop of 15 square meters, and I plan to do something when I work as a tour guide. In fact, Lao tie is currently an experienced tour guide and is also very famous locally." There are many tour groups will go to him, although the busyness of life did not stop the old man, through the understanding of the old man, Sanhao suggested that the old man open a breakfast shop.

No matter which scenic spot, Sanhao believes that breakfast shops are more popular, and the advice given by this breakfast shop is to open three meals a day, so that not only customers can be attracted, but also tourist scenic spots are patronized in the morning and evening, and this kind of half-mouth experience is very popular in the scenic area.

三好包子饺子一体机

Sanhao's advice to the old man is that steamed buns are mainly served for breakfast, with only two pickles and a cup of soya-bean milk. The scenic spot only needs to ensure the speed of serving meals, so that meals can be served in two minutes, not to mention the loss of customers. And this collocation is also very consistent with the eating habits of current diners. At noon and in the afternoon, it is suggested that Lao tie should mainly use dumplings.

at this point, the old iron hurriedly interrupted Sanhao and asked, "my place is relatively small, and I can't afford two big equipment at all. Although the old iron did not speak to Sanhao before, it can be seen that the old iron is also very clear about the products produced by Sanhao. In fact, this kind of breakfast shop does not need to purchase independent equipment separately."

新年干点啥好那?

then the old man excitedly said, "what should I do?" It only needs a integrated machine for steamed buns and dumplings, and in the process of processing and production, it will not be restricted because of the small space. At this time, the old man asked, is there such a machine? At this time, Sanhao said with a smile that Sanhao had been in production, and before it was mainly aimed at agent channel shipments, but because there were more orders at ordinary times, it was seldom put forward.

桌台式包子饺子一体机

at this point, the boss is not happy. In fact, for Sanhao steamed stuffed bun dumpling machine , the original intention of this equipment is mainly aimed at the file mode. And it coincided with the old iron's business model, so after Sanhao heard the size of the old iron shop, he decided to recommend this all-in-one machine to the old iron.

包子饺子一体机需要多大的占地面积

and this Sanhao dumpling machine occupies a very small area, the whole machine only needs the size of a table, and in the production process, whether it is the production of steamed buns or dumplings, you only need to freely change the head of the machine. And the head is not difficult in the process of disassembly, as long as the two housings are opened, it can be easily exchanged.

包子饺子一体机怎么做饺子

then the old man hurriedly asked how many steamed buns and dumplings this Sanhao dumpling machine can make in an hour. Here, Sanhao shares the performance of this equipment with you. This steamed buns and dumplings all-in-one machine belongs to the archives type. Both the production capacity and the area are reduced. Using this equipment to make dumplings can produce 5000 dumplings an hour and 1000 steamed buns.

包子饺子一体机怎么做包子

Sanhao believes that this output can be fully satisfied for the stalls. Although this device is relatively small, it is not attractive at all in terms of automation. Why do you say so? this device is equipped with a large visual screen. In the process of processing and production, only the contact screen can complete the processing and production.

包子饺子一体机

through a communication with the old iron, the old iron is very satisfied and excited about this all-in-one machine of steamed buns and dumplings. Here, I also wish the old iron to open a shop as soon as possible and take advantage of its own advantages to take advantage of its own small shop experience. I would like to wish you a happy New year and wish you a happy New year. We have experienced ups and downs in the past year, and may you and I continue to work together to create a better future in the new year. I wish you a successful career, a happy family and good health!

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