at about eight o'clock yesterday morning, an old steamed stuffed bun shop called. The old man currently has two shops, one of which is under lease, while the other has been idle. At this time, the old man wondered whether he could make full use of it if he opened his own steamed stuffed bun shop. But also their own shop, at this time the old man and his wife to discuss.

after discussing with his wife, he decided to open a breakfast shop, that is to say, not only can you sell steamed buns for breakfast, but you can also make dumplings at noon. After all, steamed buns and dumplings are not separated, so you can make full use of the shops. At this time, Lao tie communicated with Sanhao with his wife's suggestion, and Sanhao introduced SH-160 steamed buns and dumplings all-in-one machine to old iron, which is what we collectively call Sanhao steamed buns and dumplings integrated machine .

after hearing about such a device, the old man even wondered, is there such a two-in-one machine? That's great, the old man said to himself. I'm worried. If I had to build a dumpling machine on a Sanhao steamed stuffed bun machine, the budget would certainly exceed. After that, the old iron asked, how much this Sanhao steamed stuffed bun dumpling machine can produce in an hour?

at this time, Lao tie said, I thought that such a small machine would definitely not be able to make frozen steamed buns, mainly because it was too small. At this point, Lao tie asked, what is the difference between this equipment and the large steamed buns machine produced by Sanhao? There may be a lot of old people confused, in fact, this Sanhao steamed stuffed bun dumpling all-in-one machine adopts the forming principle of imitation manual rolling noodle, that is to say, it is the same as the large steamed stuffed bun machine. In the whole processing process, this Sanhao steamed stuffed bun dumpling all-in-one machine is completely in line with making frozen raw steamed buns.

regardless of the characteristics of the technology and equipment, this equipment is exactly the same. At this point, the old railway said, "this point, I believe that Sanhao is professional." between words, Sanhao can feel that the old iron has really done not homework. Basically, we have a good understanding of the characteristics and working principle of the three good equipment, that is, what kind of equipment can do.

some old friends may ask, "that steamed stuffed bun can be made into quick-frozen blanks, and the output of dumplings is not low, so what should we do with the dumplings?" In fact, the storage method of dumplings is simpler, not only can make frozen dumplings, but also can make fresh dumplings, the difference is that different foods exist in the way of storage.

so for a single store, using Sanhao steamed buns and dumplings all-in-one machine can not only achieve batch and small-scale production, but also reduce labor. How do you feel about such an all-in-one machine? The old friend in front of the screen is welcome to leave your opinion, let us exchange and discuss together, get new inspiration and inspiration.