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+86 18322071688
accompanied by the sound of firecrackers, the atmosphere of the Spring Festival is still very strong. Old people often say that the new atmosphere of the New year, three good thoughts are really reasonable, to the spring after the new year, not only the mask will be discarded, but also in the current spring, not only will the spring bloom, but also will be radiant. During the Spring Festival, Sanhao believes that old people from all over the country are busy celebrating the Lunar New year, and Sanhao is also one of them, sharing joy and learning to grow up in the Spring Festival. due to the busyness of the New year, the frequency of flipping through mobile phones has declined. Today happens to be the sixth year of junior high school. As soon as I look at my phone, I know that there is an old iron who is very anxious and keeps looking through it. In the north, during festivals, especially during the Spring Festival, making dumplings is not only monochromatic, fragrant and fragrant. More can make the family unity, a clear division of labor, its happy performance.
the elder brother hurriedly talked about why my dumplings cracked as soon as they were frozen. Why did I work so hard to make so many dumplings? what happened when I opened the refrigerator door and saw it all cracked? Is it the wrong technique or is the stuffing not ready? Only after some communication did I know why Lao tie put the dumplings directly into the refrigerator after making the dumplings, the freezing time was more than 24 hours, and no ingredients were added in the noodle mixing process. in fact, Lao tie's practice can also be called "frozen dumplings". Some old iron may ask, aren't frozen dumplings usually made in processing factories or canteens? In fact, it is not, for example, during the Spring Festival, we are happy to make dumplings together, the dumplings will not be finished, then generally choose to freeze, when the dumplings after a freeze, that is, we usually say that the quick-frozen dumplings. 
back to the point, the problems of the old guys are mainly caused by four reasons, whether they are for domestic or commercial use. Sanhao thinks that they are more practical. During the Spring Festival, Sanhao will share them with you on the screen. I would like to say "Happy New year" to all the friends all over the country. Frozen dumplings and noodles procedure: whether using Sanhao dumpling machine to make dumplings by hand, in fact, the method and process are basically the same, that is to say, When mixing noodles, the old iron needs to add some substances to promote the activity of gluten, of course, basically every family has these two substances, that is, edible salt and the use of alkali, how much should be added? This is the key point that Sanhao wants to share with you. One flour is added according to the proportion of one gram of salt and one gram of alkali.
how much stuffing should be put:
dumplings are made by hand or by dumpling machine , they all like large fillings with thin skin. In fact, according to the normal technological process, it is difficult to achieve thin skin and large stuffing. Of course, what we are talking about here is the refinement of the process, that is to say, with the help of three good professional equipment, there is not too much introduction to the three good dumpling machines here. There is no distinction between the size and size of dumplings at home, just wrap them in accordance with normal methods.
dumplings before freezing or quick freezing small details:
I believe that many old people have this habit, with the popularity of household appliances In the process of making dumplings, if you want to make more dumplings today, you will directly use the bottom of the refrigerator to place dumplings, which is not only conducive to quick freezing, but also does not need to occupy the tray at home. In fact, an important detail is often overlooked at this time. That is, after the dumplings are frozen, will they stick to the bottom? So the tray should put some flour to protect the dumplings and prevent adhesion.
dumplings Quick freeze time:
for freezing time Sanhao believes that it is very important that if the time is too long, even if the above mixing methods and proportions are added to the noodles, the dumplings should not be dry-cracked and will also appear at this time, so during the freezing process, it is recommended that the time be controlled at four to five hours. This is for household refrigerators. If there is a quick freezer at home, it is recommended that the time be controlled at about two and a half hours, so that the dumplings not only have a good shaping effect. And in the process of quick freezing or freezing, there will be no dry cracking.
although dumplings are a common delicacy, their technological processes and methods are very meticulous and exquisite. Sanhao hopes that the above sharing will be helpful to all the elders. Here, I would also like to thank the elders all over the country for their support. Once again, greetings to all the old friends all over the country, happy New year, I wish you and your family good health, smooth work, 2023 all the way Changhong!
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