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as living standards are changing with each passing day, diners have higher and higher requirements for food. Today, an old man from a dumpling restaurant came by car. The old man is in Hedong. At present, he runs a dumpling restaurant, and the food in the restaurant is not bad, but he has been unable to find a new breakthrough. The old man has always wanted to open a new store, due to two reasons. Have been afraid to implement the new store plan, just take this opportunity to share the actual case of the old man in front of the screen.
one of them is that the Dumpling House currently employs three dumpling workers to make dumplings, which are long-term workers. Due to the high efficiency and salary, and the fear that the cost is out of control when opening a new store, in fact, store decoration and location are one-off after all, but the old man has been confused about the management and cost of personnel. This is also the reason why the old man is looking for Sanhao.but the dumpling machine has known something before. Due to time constraints, the old iron has not had the time and energy to observe, and he is also afraid that the dumpling machine will not be easy to use or can not make dumplings. In fact, the worry of the old man deeply understands that no matter who comes into contact with a new product, he will have a bumpy mentality. In fact, he doesn't have to worry too much.
after a brief exchange, Sanhao told the old man that he could bring his own stuffing to the factory to test the machine, so he drove here early this morning to pass the field test and test. The old man was excited to see the big dumplings similar to Yuanbao, and completely dispelled his inner worries. He was full of confidence in the old iron of the Sanhao dumpling machine. After some comparison, the old man finalized the Sanhao 360 CNC dumpling machine .
second, it is also an issue that the old man is more concerned about. For an old master, the stuffing basically has no characteristics. In the huge market competition, only the real materials can be improved. In other aspects, Lao tie has also been looking for new differences, for this issue, Lao tie and Sanhao communicate more, such as changing the shape of dumplings and the heterogeneity of dumplings, without a good breakthrough.
in the communication, Sanhao inadvertently said a word to the old iron, the old iron felt good instantly, that is, colorful fruit and vegetable dumplings, that is to say, dumplings can be made into three colors, no matter from the appearance and appearance, dumplings give people a pleasant feeling, and the color can not use pigment, after some exchange Lao tie is very interested in fruit and vegetable dumplings.
through the field test with the old iron, the old man very much recognizes the fruit and vegetable dumplings. Some good ideas are not based on imagination. Combined with some old iron ideas and practice, some food processing methods can completely complement each other, if there is time. Next time Sanhao shares a kind of healthy sugar-free steamed bread with Lao tie, and it completely turns waste into treasure. Interested old man can continue to pay attention to it.
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